Founded in 1986, El Conchel is a family-owned Spanish company specializing in the production of high-quality artisanal charcuterie. Located in Albacete, in the Castilla-La Mancha region, El Conchel combines tradition and innovation to offer exceptional products. Thanks to its commitment to excellence, sustainability, and authenticity, El Conchel has become an essential reference in the Spanish charcuterie sector.

El Conchel stands out for its dedication to quality and specialize in Duroc pork, which is of higher quality than standard white pork used in cold cuts. The company uses carefully selected meats from local farms that adhere to strict animal welfare standards. Each product undergoes rigorous quality controls throughout the production process, from the selection of raw materials to curing, to ensure optimal flavor and texture.

At Bring the Best, we are proud to offer our customers the exceptional products of El Conchel. Through our partnership, we ensure that each item available in our catalog meets the highest standards of quality and authenticity.

Explore our selection and experience the rich flavors and exquisite textures of El Conchel’s artisanal charcuterie, available through Bring the Best.